Role Summary & Benefits

A midday supervisor will be part of a team that is responsible for setting up the lunch hall, serving hot lunches and supervising pupils whilst they eat their lunch.

Key Responsibilities

• Receive and store the delivery of hot lunches, ensuring that the correct hygiene measures are in place and that temperature checks are carried out.
• Serve and dish up lunches for the children and members of staff.
• Understand and meet the children’s dietary and medical needs.
• Help prepare the hall for meals, by setting up and laying tables.
• Help with cleaning of tables and chairs and putting away into storage.
• Clean up food and drink spillages to minimise potential hazards.
• Carry out washing up, cleaning of the equipment and wiping down the village hall kitchen area after use.
• To report any perceived hazards in the workplace to the office staff or head teacher.
• Observe health and safety and security requirements.
• Observe the children and the environment to minimise any possible risks.
• Help to supervise the children in the lunch hall and report any concerns to class teachers or senior leaders.
• Read and follow relevant school policies.
• Be vigilant and look out for any unidentified visitors approaching the school.
• Undertake the training provided for the role.
• To maintain good working relationships with other school staff and to co-operate with reasonable changes to daily work routines to assist the smooth operation of the school.